Imikhiqizo ekhonza izidingo zezempilo zabantu. Ngokusho kwe-WHO, le mikhiqizo kufanele itholakale “ngaso sonke isikhathi, ngamanani anele, ngamafomu omthamo afanele, ngekhwalithi eqinisekisiwe nolwazi olwanele, nangentengo umuntu ngamunye nomphakathi abangayikhokhela”.

Umugqa Wokukhiqiza Ama-Noodle Elayisi

  • Umugqa Wokukhiqiza Umshini We-Rice Noodle Oqondile Ohlakaniphile

    Umugqa Wokukhiqiza Umshini We-Rice Noodle Oqondile Ohlakaniphile

    Umugqa wokukhiqiza ohlakaniphile we-Rice Noodle ufeza ukuzenzekela kwawo wonke umugqa ngaphandle kosizo lwesandla lokucwilisa irayisi, ukuchoboza, ukukhipha, ukusika, ubuningi, ukuhlela emabhokisini, ukuguga, ukuthambisa, ukubulala amagciwane nokomisa. Kunciphisa kakhulu izingozi ezingaba khona zokuphepha kokudla, kunciphisa amandla abasebenzi futhi kuthuthukisa izinzuzo zomnotho zamakhasimende. Kwenza intuthuko emakethe.

    Njengoba irayisi iyinto eluhlaza eyinhloko, okuqukethwe kwamanzi kwe-noodle yerayisi eqondile kungu-14-15%, futhi isikhathi sokuphelelwa yisikhathi singafinyelela ezinyangeni ezingu-18.

    Okuvelele:
    1. Imininingwane yomkhiqizo: ububanzi be-noodle yerayisi eyomile obungu-0.8-2.5mm, futhi amandla okukhiqiza angama-750-780kg / h.
    2. Amahora ayi-10 ngeshifti ngayinye, amahora angu-9 okukhiqiza, abasebenzi abangu-15-16 ngeshifti ngayinye, isivuno singamathani ayi-14 ama-noodle elayisi aqondile ngamashifti amabili.

  • Umugqa wokukhiqiza ama-noodle elayisi amasha azenzakalelayo ngokugcwele

    Umugqa wokukhiqiza ama-noodle elayisi amasha azenzakalelayo ngokugcwele

    Isingeniso Somkhiqizo Isebenzisa irayisi njengento eyinhloko eluhlaza, ikhiqiza ama-noodle erayisi amanzi amasha anokuqukethwe komswakama okungu-66% kuya ku-70%. Ipakishwa esikhwameni sefilimu esihlanganisiwe futhi ingagcinwa izinyanga eziyi-6 ngemuva kokulondolozwa. Inqubo Yobuchwepheshe Ukuxuba irayisi → irayisi elimanzi elifakwe emanzini amancane → amanzi okuhlunga → irayisi elichotshoziwe → ukuxuba ufulawa → ukondla okuzenzakalelayo → ukuvuthwa nokukhipha ucingo → ukusika umugqa oqinile → ukuhlola isisindo → ukudlulisa → ibhokisi elizenzakalelayo → ukuguga → ukuthambisa → Ukubumba → ukubulala amagciwane...